MAP Master Amino Acid Pattern is the unparalleled, unique amino acid formula discovered by the International Nutrition Research Center, a leading American research institution in the field of human nutrition lead by Prof. Dr. Maurizio Luca Moretti. In recognition of MAP Master Amino Acid Pattern’s originality and unprecedented nutritional effectiveness, patents have been granted by the USA, the European Union, Canada and Japan. Since 1992, the result of forty-six scientific clinical studies, performed in human subjects, have shown that MAP Master Amino Acid Pattern can substitute dietary proteins in a safer and nutritionally more effective way. Clinical studies have shown the usage of MAP Master Amino Acid Pattern to be: (a) the most nutritious; (b) the safest; (c) the one who provides the lowest amount of calories; and (d) the one who can provide a faster, lighter and easier digestion compared to any dietary protein, protein supplement or amino acid supplement. Comparative, double-blind, triple and quintuple crossover clinical studies have shown that MAP Master Amino Acid Pattern provides an unprecedented 99% Net Nitrogen Utilization (NNU). Which means 99% of its constituent amino acids act as “building blocks”, for Body Proteins Synthesis (BPS), thus becoming body’s constituent proteins. By comparison, an average of 32% of the constituent amino acids of dietary proteins from meat, poultry, fish, or egg can act as “building blocks”. Only an average of 16% of the constituent amino acids of dietary proteins, from whey, casein, soy or egg white can act as “building blocks”. Other amino acid formulas, including branched-chain amino acids, may have as little as 0% of the constituent amino acids act as “building blocks”. In consequence, MAP Master Amino Acid Pattern can provide at least 3 to 6 times more “building blocks”, for BPS, compared to any high biological value dietary protein, protein or amino acid supplement. (1 g of MAP = 0.04 kcal)
Optimizing Body Protein Synthesis (BPS) because of its unique 99% Net Nitrogen Utilization
Optimizing muscle mass, strength and endurance
Optimizing recovery after physical activity
Preventing the overloading of liver and kidney functions because of the release of only 1% nitrogen catabolites (metabolic toxic waste)
Easier and faster absorption (absorbed within 23 minutes after ingestion)
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